Beef Smash Burgers ~480g (4 pack)
Rated 5.0 out of 5
Original price
$12.95
-
Original price
$12.95
Original price
$12.95
$12.95
$12.95
-
$12.95
Current price
$12.95
100% Grass Fed and Finished Smash Burgers with 100% beef – no fillers!
So, what exactly is a smash burger? As its name suggests, it’s a burger that has been smashed down onto a ripping hot surface, increasing the surface area contact with the pan and resulting in a delicious crispy crust for that added crunch.
Our 100% grass fed and finished beef is regeneratively farmed.
Check out Billie's video for cooking instructions and recipe here.
Allergen declaration: none.
Cook Mince in desired cooking method until product is cooked throughout.
Heat up your cast-iron griddle or a large heavy skillet over a medium-high heat. You’ll need your pan searing hot to achieve the crust you would like. Do NOT form patties with your mince before adding it onto the pan. Place the portions onto the pan and smash them flat with a spatula to form patties. Season generously and flip. Immediately place your sliced cheese of choice. Cook until cheese is melted and serve.
This product is frozen for your convenience. Keep frozen below -18 degrees Celsius.
Thaw overnight in the fridge (<5 degrees Celsius) prior to cooking.
